Coffee Cupping Insights | What It Is and Why It’s Important
Coffee is a complex beverage in terms of flavors, which can be tasted simultaneously or over time. Coffee’s taste can vary dramatically with temperature and according to the genetics of the seed in how it’s grown, processed, stored, roasted, and so on. In evaluating and classifying specific qualities of coffee, a tasting method called coffee cupping is utilized.
Diving into the Coffee World: Specialty Coffee Beans Explained
In a few words, specialty coffee is a type of coffee selected and harvested with greater care and attention. These beans have a superior quality and produce more unique flavors than regular coffee. In this article, we will explain why specialty coffee beans are so complex and exciting, but also not as complicated as they sound. We will also explain who and what determines the quality of coffee for it to be considered specialty coffee.